Egusi from Oyo becomes first Nigerian agricultural export to space
By Adejayan Gbenga –
Nigerian agriculture is set to make a historic leap as egusi (melon seeds), a cherished staple crop from Oyo State, becomes the first Nigerian-grown produce to travel to space. The seeds will be launched aboard the SpaceX Crew-11 mission to the International Space Station (ISS).
The mission is led by Dr. Temidayo Oniosun, a globally recognized space policy expert and native of Oyo State. In collaboration with NASA-affiliated scientists, the initiative aims to study the effects of space conditions on the genetic makeup and resilience of egusi seeds.
Sourced from Okaka, a farming community in Oyo, the seeds will undergo advanced research after returning from orbit. The study, in partnership with the University of Florida and Brazilian molecular scientists, seeks to uncover how spaceflight can influence crop development and food security solutions.
Dr. Oniosun described the project as a convergence of cultural heritage and scientific innovation. “Egusi is more than just a crop—it’s part of our identity. Sending it to space highlights Nigeria’s potential in global science,” he said.
The SpaceX launch is scheduled for 5:09 PM Nigerian time on Wednesday, July 31, 2025. The event has drawn national attention, with many seeing it as a symbol of Nigeria’s growing presence in space and agricultural research.
The Oyo State Government praised the initiative, calling it a major boost to its innovation-driven agenda in agribusiness and tourism. Officials described it as a moment of pride for the state and the country.
They also commended Dr. Oniosun’s efforts and urged young Nigerians to see the project as motivation to pursue science and technology in ways that preserve culture and create global relevance.
Nigerians, particularly the people of Oyo, are encouraged to witness the launch as egusi embarks on a landmark journey from local farms to the vast expanse of outer space.
